ISO 2695-1976 建筑用纤维板一般用途硬质和中质板:质量规范外观、形状和尺寸公差
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【英文标准名称】:Fibrebuildingboards;Hardandmediumboardsforgeneralpurposes;Qualityspecifications;Appearance,shapeanddimensionaltolerances
【原文标准名称】:建筑用纤维板一般用途硬质和中质板:质量规范外观、形状和尺寸公差
【标准号】:ISO2695-1976
【标准状态】:作废
【国别】:国际
【发布日期】:1976-04
【实施或试行日期】:
【发布单位】:国际标准化组织(IX-ISO)
【起草单位】:ISO/TC89
【标准类型】:()
【标准水平】:()
【中文主题词】:材料规范;建筑用板;尺寸公差;建筑用纤维板;外形;木纤维板;纤维板;形状公差;形状
【英文主题词】:Buildingboards;Dimensionaltolerances;Fibrebuildingboard;Formtolerances;Materialsspecification;Shape;Woodfibreboards
【摘要】:DoesnotapplytofibrebuildingboardsforspecialpurposesasdefinedinISO818,paragraph2.2.Thetolerancesarerelatedtoedgestraightness,squarenessandratedthickness,lengthandthewidthlistedinthetable.ThehumiditytobeagreedbetweenpurchaserandmanufacturershallbedeterminedaccordingtoISO767.
【中国标准分类号】:B70
【国际标准分类号】:79_060_20
【页数】:1P.;A4
【正文语种】:英语
【英文标准名称】:
【原文标准名称】:NFEN287-1-1992的修改件1
【标准号】:NFA88-110-1/A1-1997
【标准状态】:作废
【国别】:法国
【发布日期】:1997-06-01
【实施或试行日期】:1997-06-05
【发布单位】:法国标准化协会(AFNOR)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:合格检验;钢件焊接;焊工工作;焊工考试;钢焊接用焊机;合格;检验;检验师;试验条件;;焊接;试验认证;焊工;考试(教育);认可实验室;焊缝;试验证明书;熔焊;试验;钢;焊接工程;定义
【英文主题词】:
【摘要】:
【中国标准分类号】:J33
【国际标准分类号】:25_160_10
【页数】:14P;A4
【正文语种】:其他
【英文标准名称】:StandardGuideforPackagingMaterialsforFoodstoBeIrradiated
【原文标准名称】:被辐射食品用包装材料的标准指南
【标准号】:ASTMF1640-2009
【标准状态】:现行
【国别】:美国
【发布日期】:2009
【实施或试行日期】:
【发布单位】:美国材料与试验协会(US-ASTM)
【起草单位】:E10.01
【标准类型】:(Guide)
【标准水平】:()
【中文主题词】:
【英文主题词】:bacteria;food;irradiation;MAP;modifiedatmospherepackaging;packaging;pathogens;Bacteria/bacterialcontrol;Foodirradiation;MAP(modifiedatmospherepackaging);Modifiedatmospherepackaging(MAP);Packing/packagingmaterials/systems(food)
【摘要】:ThejudiciousselectionofapackagingmaterialispartofGoodManufacturingPractices(GMPs)fortheirradiationofprepackagedfoods.Thisguiderecognizestheneedtoevaluatetheimpactofpackagingmaterialsonthesafetyandqualityoffoodsirradiatedtocontroltheproliferationoffoodbornepathogens,aswellastheirimpactonfoodsirradiatedforotherpurposes,suchaspreventionofre-infestation,delayofripening,orshelflifeextension.Aspartoftheevaluation,theselectionprocessshouldconsidertheeffectsofirradiationonthechemicalandphysicalpropertiesofthepackagingmaterial.PackagingisnotconsideredtobeafoodpreservationtechniqueforovercominganydeficienciesattributabletoinadequateGMPsduringpreparation,storage,ortreatmentoffoodstobeirradiated.Thequalityoftheirradiatedfoodwilldependheavilyonitsinitialquality,controloftheirradiationprocess,storagetemperatureandhandlingofthefoodafterirradiation.1.1Thisguideprovidesaformattoassistproducersandusersoffoodpackagingmaterialsinselectingmaterialsthathavethedesirablecharacteristicsfortheirintendeduseandcomplywithapplicablestandardsorgovernmentauthorizations.Itoutlinesparametersthatshouldbeconsideredwhenselectingfood-contactpackagingmaterialsintendedforuseduringirradiationofprepackagedfoodsanditexaminesthecriteriaforfitnessfortheiruse.1.2Thisguideidentifiesknownregulationsandregulatoryframeworksworldwidepertainingtopackagingmaterialsforholdingfoodsduringirradiation;butitdoesnotaddressallregulatoryissuesassociatedwiththeselectionanduseofpackagingmaterialsforfoodstobeirradiated.Itistheresponsibilityoftheuserofthisguidetodeterminethepertinentregulatoryissuesineachcountrywherefoodsaretobeirradiatedandwhereirradiatedfoodsaredistributed.1.3Thisguidedoesnotaddressallofthefoodsafetyissuesassociatedwiththesynergisticeffectsofirradiationandpackagingasfoodpreservationtechniquesontheextensionofshelflifeorfoodquality.Itistheresponsibilityoftheuserofthisguidetodeterminethecriticalfoodsafetyissuesandtoconductappropriateproductassessmentteststodeterminethecompatibilitybetweenthepackagingapplicationandirradiationrelativetochangesinsensoryattributesandshelflife.1.4Thisguidedoesnotaddresstheuseofirradiationasaprocessingaidfortheproductionorsterilizationoffoodpackagingmaterials.1.5ThevaluesstatedinSIunitsaretoberegardedasstandard.Nootherunitsofmeasurementareincludedinthisstandard.1.6Thisstandarddoesnotpurporttoaddressallofthesafetyconcerns,ifany,associatedwithitsuse.Itistheresponsibilityoftheuserofthisstandardtoestablishappropriatesafetyandhealthpracticesanddeterminetheapplicabilityofregulatorylimitationspriortouse.
【中国标准分类号】:A82
【国际标准分类号】:67_250
【页数】:5P.;A4
【正文语种】:英语
